Date Night at Get Cooking this Friday September 19th

Kathryn Joel Class Information, News, Uncategorized

This Friday we’re holding our first ever Date Night class, and we’re focusing on Cooking for Two.  I’ll be teaching the class alongside Chef Stephen Baidacoff, and I for one can’t wait. Our first course will be a confit of Pacific Trout, served with a Spinach Puree.  We’ll show you how to plate it up and pair it with a complementary …