A very British tradition, scones have become popularized around the world. And our scone classes with English native Elyse have been in very high demand. So we’re adding another, but this time the scones are savoury. Elyse will be making her scones with Chorizo & Manchego, a deliciously Spanish twist on another English favourite, Cheddar & Bacon Scones.
Ingredients for Chorizo Manchego Scones*: all-purpose flour, unsalted butter, eggs, baking powder, whole milk, chorizo (or use pancetta or bacon), manchego (or use cheddar), chives, smoked paprika
* Please note that we will be discussing potential substitutions for ingredients during your class.
Class Fee: This is a complementary class on Basic Skills. What’s Included: A 45 minute virtual class plus a recipe pack including info on equipment needed. Your recipes will be delivered by email within 24 hours of registration, so you can shop for ingredients and cook along with us during your class if you wish.
Software Requirement: We are using Zoom for our virtual classes. If you aren’t already using Zoom you can download their free app for Windows, Mac, Android or Apple iOS here. Upon purchase, your meeting ID and password will be included in your Event Confirmation email – please be sure to save this information as you will need it to join your class.
If you are experiencing any issues on the day of the class, please email email@example.com.
- May 27, 2020
3:00 pm - 3:45 pm
Mountain Standard Time (MST)
We use Zoom for our virtual classes. If you aren’t already using Zoom you can download their free app for Windows, Mac, Android or Apple iOS here.
Once downloaded Zoom will help you set up your free account then you’re ready to join us. Zoom will prompt you and ask for permission to use your devices camera and audio, please accept the requests. Once logged in click “Join” from the home page and enter your Meeting ID, which will be sent to you by email with your recipes.