Do you love Pat Thai, but don’t know how to make it yourself? Why not join us and make your own Pat Thai for lunch. Kathryn will be making her Pat Thai with Wild Red Shrimp, but talking to you about alternatives too, including how to make a Vegan Pat Thai. And if you’d like to learn more about Thai cooking today, you can come back at 4pm and learn how to make Kathryn’s Red Thai Curry too.
*please note that we will be discussing potential substitution for ingredients during your class
Class Fee: $12.50 plus GST. Your Fee Includes: A 60 minute virtual cooking class plus a recipe pack including info on equipment needed. Your recipes will be delivered by email within 24 hours of registration, so you can shop for ingredients and cook along with us during your class if you wish.
Software Requirement: We are using Zoom for our virtual classes. If you aren’t already using Zoom you can download their free app for Windows, Mac, Android or Apple iOS here. Upon purchase, your meeting ID and password will be included in your Event Confirmation email – please be sure to save this information as you will need it to join your class.
Please Note: Current Virtual Class Fees are Introductory, and Discounted, as we all confront the financial repercussions of COVID-19.
If you are experiencing any issues on the day of the class, please email email@example.com.
- August 6, 2020
12:00 pm - 1:00 pm
Mountain Standard Time (MST)
We use Zoom for our virtual classes. If you aren’t already using Zoom you can download their free app for Windows, Mac, Android or Apple iOS here.
Once downloaded Zoom will help you set up your free account then you’re ready to join us. Zoom will prompt you and ask for permission to use your devices camera and audio, please accept the requests. Once logged in click “Join” from the home page and enter your Meeting ID, which will be sent to you by email with your recipes.