Event Phone: 7805662106
- July 27, 2019
5:00 pm - 10:00 pm
We hope that you’ll join us for our first farm dinner of this summer season at Prairie Gardens, and celebrate with us a taste of local with our 5 course Farm to Table dinner.
You’ll begin your night with welcome canapés, cooked with you over an open wood fire. Then you will join proprietor Tam Andersen for an exploratory farm tour. And finally, we’ll settle down for our five-course dinner at the communal long tables in Prairie Gardens’ beautiful greenhouse. We’ll be serving a menu chosen to highlight the diversity of delicious produce, herbs and flowers grown on Tam’s farm, and cooking a lamb from the farm and other locally sourced seafood and meats as well. And all of our dishes will be finished in front of you, on wood burning fires set up by the greenhouse entrance.
As always at Get Cooking we’ll be inviting you to interact with us as we cook, this time over fire and on the farm, and to experience with us the joy of cooking local by our sides.
Rain or Shine, Dinner will be Served! Dress Code: ‘Snappy Casual’
Event Fee: $125 per person, plus GST. Your Fee Includes: Welcome canapés followed by your farm tour with Tam Andersen of Prairie Gardens and a 5-course meal in the greenhouse with Kathryn, Elyse and Brooke of Get Cooking.
A menu of optional wine pairings as well as a selection of wines, beers and our house Pimms Cocktail by the glass, can or bottle will be available for purchase on the night.