Perfect for a Summer Night on your Deck, or for a Picnic by the river, our yogurt marinated chicken is battered and fried southern style in a cast iron pan. To serve with your chicken we’ll be adding our homemade Corn Bread, as well as a Green Bean & Hazelnut Salad plus our French Potato Salad. And for your drink pairings we’ll be talking Beer, the perfect accompaniment to our Southern Fried Chicken and sides.
* We will be discussing potential substitutions for ingredients during your class
Class Fee:$25 plus GST, for two attendees cooking together. Your Fee Includes: A 120-minute virtual cooking class plus a recipe pack including info on equipment needed. Your recipes will be delivered in advance, so you can shop for ingredients and cook along with us during your class if you wish.
Software Requirement: We are using Zoom for our virtual classes. If you aren’t already using Zoom you can download their free app for Windows, Mac, Android or Apple iOS here. Upon purchase, your meeting ID and password will be included in your Event Confirmation email – please be sure to save this information as you will need it to join your class.
Please Note: Current Virtual Class Fees are Introductory, and Discounted, as we all confront the financial repercussions of COVID-1
If you don’t receive your recipes, or if you are experiencing any technical issues on the day of the class, please email email@example.com.
- July 17, 2020
6:00 pm - 8:00 pm
Mountain Standard Time (MST)
We use Zoom for our virtual classes. If you aren’t already using Zoom you can download their free app for Windows, Mac, Android or Apple iOS here.
Once downloaded Zoom will help you set up your free account then you’re ready to join us. Zoom will prompt you and ask for permission to use your devices camera and audio, please accept the requests. Once logged in click “Join” from the home page and enter your Meeting ID, which will be sent to you by email with your recipes.